Kebab Land

Kebab Land brings Turkish food to the Riccarton Central area, making it a handy stop for anyone eating out in Christchurch. From the Christchurch city centre it is roughly 3.1 km away – a short drive, bus or bike ride.

The kitchen focuses on Turkish food. Dishes typical of this style include mixed meze and iskender kebab, so it is a good pick if those are on your list. With 32 Turkish options across Christchurch, this corner of the local food scene is well covered. The menu also crosses into fast food & takeaway territory.

Kebab Land is open seven days a week. The earliest start is 9 am on Mondays, and the latest finish is 9 pm on Thursdays. In total it trades for about 68 hours each week.

For budgeting, Turkish takeaways of this kind in New Zealand typically cost around $10–$20 per person (Budget). The neighbourhood is a busy food area – there are at least 10 other places to eat within a kilometre, so you have plenty of options for drinks before or dessert after.